Pastrami is turkey
T-bone steak is on a t-boon
Lamb tongue is from a cow
Guinea fowl, Spring chicken, Pullet = chicken thigh on a skewer
Fillet steak with fiffer sauce (pepper)
Fillet steak with fiffer sauce (pepper)
What’s on the menu? – Mistakes I found
– July 5, 2010Posted in: Resturant's menus
thanks for keeping me up to date on this subject.
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